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1 мучнистая кукуруза
Русско-английский словарь по пищевой промышленности > мучнистая кукуруза
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2 кукуруза
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3 мучнистая кукуруза
1) Botanical term: flour corn (Zea amylacea)2) Food industry: flour maize, soft cornУниверсальный русско-английский словарь > мучнистая кукуруза
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4 маисовый крахмал
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5 кукурузная мука
1) General subject: corn meal2) American: cornflour3) Engineering: maize meal4) Agriculture: corn chop5) British English: maize meal (тонко размолотая, непросеянная)6) Gastronomy: Indian flour, corn flour, cornmeal7) Textile: corn-flour (для шлихтования и аппретирования)8) Special term: cones (для посыпки теста и форм)9) Food industry: maize gluten meal10) Makarov: Indian meal (тонко размолотая, непросеянная), corn meal (тонко размолотая, непросеянная) -
6 кукурузный крахмал
2) American: cornstarch3) Engineering: corn flour4) Chemistry: corn starch5) Textile: maize flour (для шлихтования и аппретирования)6) Perfume: maize starchУниверсальный русско-английский словарь > кукурузный крахмал
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7 маисовый крахмал
1) Chemistry: maize starch2) Textile: maize flour (для шлихтования и аппретирования)3) Polymers: corn starch
См. также в других словарях:
Maize — This article is about the cereal grain, primarily known as corn in the United States. For other uses, see Maize (disambiguation). Corn redirects here. For other uses, see Corn (disambiguation). Maize Illustration depicting both male and female… … Wikipedia
Maize weevil — Scientific classification Kingdom: Animalia Phylum … Wikipedia
Flour — For other uses, see Flour (disambiguation). A paper sack of wheat flour, with a metal measuring scoop. Flour is a powder which is made from grinding cereal grains, other seeds or roots (like Cassava). It is the main ingredient of bread, which is… … Wikipedia
maize — /meɪz / (say mayz) noun 1. a widely cultivated cereal plant, Zea mays, occurring in many varieties, bearing a large yellow grain (corn or sweet corn) in large ears or spikes which is used as food, made into flour, or used for animal feed; Indian… …
Maya maize god — Fig. 1: Tonsured Maize God as a patron of the scribal arts, Classic period Like other Mesoamerican peoples, the traditional Mayas recognize in their staple crop, the maize, a vital force with which they strongly identify. This is clearly shown by … Wikipedia
Cornmeal — is flour ground from dried maize or American corn. It is a common staple food, and is ground to fine, medium, and coarse consistencies.[1] In the United States, the finely ground cornmeal is also referred to as cornflour … Wikipedia
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Corn tortilla — For Spanish tortilla de patatas, see Tortilla de patatas. For Mexican flour tortilla, see Flour tortilla. For South American tortilla, see Sopaipilla. In Mexico and Central America, a tortilla is a type of thin, unleavened flat bread, made from… … Wikipedia
Arepa — The arepa is a corn based bread from the northern Andes in South America (from countries like Colombia and Venezuela), now spread to other areas in modern Latin American countries. It is similar to the mesoamerican tortilla. Arepas are most… … Wikipedia
Kenkey — Woman preparing Fante kenkey (boiled maize dough) Kenkey or Dokonu or Komi is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabited regions of West Africa, usually served with a soup, stew, or sauce … Wikipedia
